Construction
Type 304 Stainless Steel construction, with #4 finish on kettle and supports |
Jacket Rating
50 psi steam jacket rating for higher cooking temperatures |
Gas
Standard for natural gas operation |
Legs
Support Legs with level adjustable feet, flanged for floor bolting. |
Tilting
Tilt Mechanism of roller bearings and case hardened self-locking worm and segment gear. |
Power Burner
High efficiency Power Burner Heating System(62% to 65% efficiency) |
Heat-Up and Recovery
Fast Heat-up and Recovery Time, 140M BTU’s on 40 gallon models, 190M BTU’s on 60 gallon and larger |
Heat Exchanger
Insulated |
Ignition System
Automatic |
Steam Jacket
Permanently filled with treated, distilled water. Venting and/or refilling not requiredTwelve gallon model with a 53,000 BTU firing rate, and 34,450 BTU directly applied to the product. |
Controls
Solid State Controls, for Temperature and Low Water Safety, in a plug-in Control Module |
Control Panel
Precise, consistent temperature control: less than 1°C variance (ideal for simmering),L.E.D. Indicators for Heat Cycle and Low Water Warning,Power “ON/OFF” Switch |
Pressure Gauge
Front mounted combination Pressure/Vacuum Gauge |
Electrical
Standard voltage is 115 volts, 60 Hz, single-phase, supplied with cord and plug |
Faucet Mounting Bracket
(FBK) |
