Cleveland Range Power Pan Tilting Skillets Combine Energy-Saving Efficiency and Ease of Use

January 15th, 2008

Cleveland, OH—Cleveland Range, Inc. introduces new ultra-efficient tilting skillets to their Short Series™ line, which combines powerful yet energy-saving cooking with low-height convenience. With a 35” rim height, 10-degree tilt feature and open base, the T-1Short Series™ tilting skillets allow easy access for both cooking and cleaning. Exclusive value-added features include an ultra-efficient power burner (forced air) gas combustion system with 160,000 Btu standard power and a 200,000 Btu high power setting for superior heat-up and recovery times. Quicker heat recovery means higher productivity for a wide variety of cooking jobs: grilling and braising meats, steaming vegetables and rice, or simmering soups and sauces.

Precise, “splash-proof” electronic temperature controls assure accurate and consistent heating and worry-free cleaning. Cleveland T-1 Short Series™ skillets are available in 30-gallon and 40-gallon capacities with easy-to-turn manual crank tilt; also available in optional power tilt models with manual override. Bead-blasted cooking surfaces help prevent foods from sticking, while durable stainless steel construction and structurally reinforced bottoms make these sturdy skillets indispensable additions to any commercial or institutional kitchen.

Cleveland Range, Inc., founded in 1922, is the world’s largest manufacturer of commercial steam cooking equipment and offers complete lines of convection and pressure steamers, steam jacketed kettles, tilting skillets/braising pans, combination steam and convection (“combi”) ovens, rotisseries and cook/chill systems.

For more information, free literature and a new electronic catalog to help you save energy, please contact Cleveland Range, Inc., 1333 East 179th St., Cleveland, Ohio 44110. Phone: 216-481-4900; Fax 216-481-3782. Visit our Web site at: www.clevelandrange.com

Enodis plc (www.Enodis.com) is a world-wide company focused on the design, manufacture and supply of food equipment. Through its two operating groups, Global Food Service Equipment and Food Retail Equipment, it has 27 factories in 8 countries and a large portfolio of premium brands including Scotsman, Frymaster, Delfield, Cleveland, Garland, Lincoln, Jackson, ICE-O-Matic, Merco Savory, Varimixer and Merrychef in foodservice, and Kysor/Warren and Kysor Panel Systems in food retail equipment.